| Assessment of Honeybee
Health Status in Antigua & Barbuda by Tomas Mozer [1] MARCH 2005 - SPONSORED BY FAVACA[2], IICA[3] AND ABC[4] |
BACKGROUND
IICA transmitted a proposal to FAVACA from the Antigua
Beekeepers Cooperative (ABC) for assistance in the inspection/certification
of honeybee hives to determine the health of the honeybee population in
Antigua and Barbuda. The request was for support for:
The inspection of a suitable percentage or number of the hives in Antigua and Barbuda;
Reporting on their health status; and
Determining quality of the products for market.
The apicultural consultant travelled to Antigua on March 19-27,2005 and
assisted ABC field officer Mr. A. Jacobs in surveying colonies across the
island. Their findings were presented and discussed with 10 members/others
at a meeting of the cooperative. Strategies for sustainable beekeeping were
suggested as well as recommendations made for maintaining uncontaminated
products for the "organic" market. Follow-up should include further training
in honeybee pests/diseases for future early detection/mitigation.
FINDINGS
In February 2005 ABC members monitoring the seaport for exotic
introductions found varroa mites (Varroa destructor )[5] in a colony
inhabiting a swarm trap and a nearby feral colony occupying a cliff cavity.
The finds have been unofficially confirmed and the preliminary survey
conducted at this time detected infestations spread across the northern half
of Antigua from St. Johns. Mite prevalence at present appears to be at low
levels, suggesting a relatively recent introduction still in process of
establishing island-wide. As such, the devastation to honey bee populations
has not yet materialized although some signs of parasitic mite syndrome are
appearing (bald brood/atypical brood cell capping)[6]. Mite infestation will
inevitably lead to dramatic reduction in honey yields and significant
decreases in crop pollination as 50% or more of colonies, hived and wild,
collapse under Caribbean conditions[7].
Denmark et al. (2000) state that "the varroa mite is one of the most serious
pests known for [European and Europeanized honey bees] Apis mellifera
[spp.], principally because it is an introduced and therefore exotic
organism on this honeybee. It feeds on the hemolymph of the developing honey
bee larva, pupa, and the adult bee. Heavily infested colonies usually have
large numbers of unsealed brood cells. Dead or dying newly emerged bees with
malformed wings, legs, abdomens, and thoraxes may be present at the entrance
of affected colonies. If left unchecked, mites can cause loss of most
affected colonies. It is reported in Europe that weak colonies are subject
to being robbed by stronger colonies of may die within three to four years
from the lack of worker bees to manage the brood and gather nectar. In
Florida, infested colonies have died within seven months, probably due to
the ideal weather conditions for mite development. Because varroa mites
usually cause the death of a colony of Apis mellifera, it has been suggested
that the development of this particular host/parasite relationship is still
incomplete. The original host, [the Asian honey bee]
Apis cerana, supports populations of mites without collapsing and Apis
mellifera scutellata (the African or Africanized honey bee) seems to have
some resistance to varroa mite." (Denmark et al. (2000) citing Ritter
1981)[8].
However, experience both regionally[9] and overseas[10] appears to indicate
that after several years of natural adaptation/selection bee populations
rebound and mite-tolerant survivor stocks result. Perhaps for historical
reasons[11], the feral small dark honey bees prevalent in the Caribbean[12]
seem to be more resistant than commercial stocks often used in
industrialized beekeeping and thus capable of sustaining an artisanal
apiculture[13]
RECOMMENDATIONS
Integrated pest management strategies should be employed to mitigate the effects of Varroa on the bees, beekeeping and beekeepers[14]. Non-chemical approaches such as bio-technical controls (including screen-bottoms, sugar-dusting, drone brood-trapping) and using tolerant/resistant local strains are necessary for sustainability. Maintaining non-contaminated product status as well will enable niche marketing in the value-added "organic" sector[15]. In order to assist the further development of apiculture in the context of Caribbean integration, specialized regional training in honeybee disorders is crucial and could coincide with beekeeping congresses[16] (next scheduled for Nov.2005 in Trinidad & Tobago) and/or IICA/FAVACA-sponsored workshops conducted in the islands and/or the mainland to maximize exposure/applicability to a broad range of potential pathologies and sanitation measures/methods.
REFERENCES
[1] P.O.BOX 4144, ST.AUGUSTINE FL/USA 32085 TEL/FAX:(904)829-2911 E-MAIL:
TOMMOZER@HOTMAIL.COM
[2] Mr. W.Guzman will@favaca.org for
Florida International Volunteer Corps
http://www.favaca.org/
[3] Ms. J. Laudat iica@candw.ag for
Inter-American Institute for Cooperation on Agriculture
http://www.iica.int/
[4] Mr. A. Langlais alnov@candw.ag for
ANTIGUA-BARBUDA BEEKEEPERS CO-OPERATIVE SOCIETY LTD (1993); P.O. Box 3070
St. John\'s, Antigua
[5] Global Invasive Species Database
http://www.issg.org/database/species/ecology.asp?si=478&fr=1&sts=
[6] "Honey Bee Parasites, Pests, Predators & Diseases"
http://maarec.cas.psu.edu/pest&disease/slide32.htm
[7] "Varroa mite on honeybees in Barbados", unpublished paper by Ian H.
Gibbs(Entomologist, Ministry of Agriculture & Rural Development, Barbados) &
Tomas Mozer, 2004.
[8] (cited in reference above)Denmark, H.A., Sanford, M.T. and Fasulo, T.R.
(2000) Varroa jacobsoni Oudemans Arachnida: Acari: Varroidae). Publication
number EENY-37. University of Florida, USA.http://edis.ifas.ufl.edu/IN164
[9] "Beekeeping in Grenada and the impact of a parasitic honeybee mite" by
L. M. Robinson, pp.22-24 in
http://www.sgu.edu/windref/windref.nsf/0e0cfbb1c969767985256b8400623e4e/$FILE/Annual
Report 1998.pdf
[10] "Mite Tolerance In Honey Bees" By: Malcolm T. Sanford in BeeCulture
(October 10, 2004) at
http://www.beeculture.com/storycms/index.cfm?cat=Story&recordID=411
[11] "SPECULATIONS ON SURVIVOR HONEY BEE FERAL POPULATIONS IN FLORIDA,USA",
by Tomas Mozer
http://www.beesource.com/news/article/floridaferalsurvivor.htm
[12] "Observations on feral honey bees in Florida, USA" by Tomas Mozer
http://www.beesource.com/news/article/floridaferal.htm
[13] "Apiculture in St Lucia", EXECUTIVE SUMMARY by Dennis van Engelsdorp
http://www.partners.net/what_we_do/agriculture_and_environment/farmer_to_farmer/trip_reports/vanEngelsdorp_stlucia_03.doc
[14] Beekeeping/Apiculture
http://attra.ncat.org/attra-pub/beekeeping.html
[15] "The Marketing of Organic Honey" by Martin Hilmi
http://www.beekeeping.com/new/books/martin.htm
[16] "Caribbean Beekeeping Congress 2002",
http://www.beesfordevelopment.org/xfiles/bfdjdec02.pdf